Thanks to all who helped make Afghan Bread Company’s first bake a successful one!

Several of you expressed surprise and how big the breads were and asked how to best preserve it. The bread freezes very well! We recommend cutting it into quarters or slices and placing it in a freezer bag before freezing. Slices reheat easily in a microwave and also in an oven. When using the oven, heat it to 425 degrees, sprinkle the bread with some water and pop it in on either the the rack or on a cookie sheet for 5 to 7 minutes (monitor so it doesn’t get too crispy). This makes a great slice of garlic bread if you add butter and powdered garlic while its hot!

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